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Mt Hood Hop Pellets

    • Mount Hood hops have a mild and pleasantly earthy character with herbal and floral overtones. The bitterness is wonderfully clean and refreshing. Mount Hood hops are ideal for brewing well-balanced ales and lagers with a soft hop character. They are best suited for American Pale Ales, Amber Ales, Brown Ales, German Ales & Lagers.

      The Mount Hood hop variety is an excellent American hop derived from Hallertau of Germany. It is considered to be similar to the noble Hersbrucker Hallertau strain and is particularly suited for cultivation in the American Pacific Northwest.

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