Important News: We're moving! Our retail store in Macedon, NY will be closing as of 3/22/20. We will have limited retail hours until then. We will be open until 4pm daily until 3/21/20. Please sign up for our newsletter to receive our announcement about our new location!

Cheese Cultures, Molds and Powders

Cheese cultures made up of specific strains of bacteria and/or mold give each type of cheese its own character and preserves the cheese for aging