Olive Wood Brewing & Craft Co

Maltodextrin, 8oz

$ 2.79

Description
Details
Directions

Maltodextrin is a non-fermentable carbohydrate that provides beers with a fuller body without affecting the color or flavor. It can be added directly to the boil in the brewing process and can be used in many beer styles.
Form: Powdered

Ingredients: Maltodextrin Powder

Net Weight: 8oz (227g)
Usage varies. Typical usage is 0.8 - 1.6oz per 1 US gallon.

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Briess Rye Malt (3.7°L)

$ 20.49

Description
Details

Rye malt has a light malty flavor and bold spicy character. It is the signature flavor in rye beer and rye whiskey and can comprise up to 50% of the grain bill in a recipe. Use betaglucanase enzyme and rice hulls when using at rates over 20%. It imparts a full body and texture but can also be used in small concentrations for more subtle effects.
Form: Whole Malted Grain

Ingredients: Rye

Extract FG: 84% min.

Color: 3.7º Lovibond

Moisture: 4.5% max.

Diastatic Power: 105°L

Origin: United States

Usage Rate: Up to 50%

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Brewer's Best Natural Grapefruit Flavoring, 4oz

$ 5.39

Description
Details
Directions

Brewer's Best natural grapefruit flavoring for use in brewing, winemaking, baking or cooking.
Flavor: Grapefruit

Form: Liquid

Net Volume: 4 US fl oz (119mL)
For flavoring beer or wine, use 1oz flavoring per 1 US gallon of beer or wine. Taste and add 1oz at a time, as needed, until desired flavor is reached.

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Assorted Bottle Caps - 60-Count

$ 1.62

Description
Details

26.5mm bottle caps will fit all common-sized, capable beer bottles and they will work in any standard capper. These metal caps have a rubber seal on the interior for superior fit and aging ability can be used on soft drinks, cider and more. Package of 60 caps. Assorted colors and prints.
Top Diameter: 1-1/16in (27mm)

Overall Diameter: 1-1/4in (31mm)

Color: Silver

Size: 26.5mm (For standard beer bottles)

Quantity: 144 Caps

Material: Metal

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Brewer's Best Extra Light Malt Extract, 3.3lb

$ 11.29

Description
Details

Brewer's Best Extra Light Malt Extract is made from 2-row barley malt and produces a very pale color, smooth flavor and light body. It is suitable as a base malt for any beer style.

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Brewer's Best Wheat Malt Extract, 3.3lb

$ 11.29

Description
Details

Brewer's Best Wheat Malt Extract is created from a blend of wheat malt and 2-row barley to achieve a clean, crisp flavor and light color. It is suitable for all wheat beer styles or any beer style where a hint of wheat flavor and mouthfeel is desired.

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750mL Frosted Bordeaux Wine Bottles - Case of 12

$ 27.79

Description
Details
Cork Info

Frosted Bordeaux wine bottles are suited for a variety of wines. They can be used with all standard corks and traditional bottle corkers. Not for use with Champagne, beer or carbonated beverages. Case of 12.
Inner Opening: 0.75 inch (19mm)

Height: 11.1 inch (28.1cm)

Overall Width: 2.9 inch (7.3cm)

Material: Glass

Color: Frosted

Volume: 25.4oz (750mL)
Choosing A Cork Size:

These bottles can be used with #7 (21mm), #8 (22mm) or #9 (23mm) straight corks from 1.5in (3.8cm) to 1.75in (4.5cm) length. Smaller corks are easy to insert or remove and suited to wines that will be served young. Larger corks provide a tighter seal and should be used for wines that will be aged.

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Buon Vino Super Jet #2 Polish Filter Pad (1.8 Micron) - Pack of 3 Pads

$ 5.59

Description
Details
Directions

#2 Polish filter pad for Buon Vino Super Jet filter. The #2 pad removes small to medium particulate from wine down to 1.8 microns in size. It should be used after using the #1 coarse filter pad or after 2 - 3 months of age. Includes pack of 3 filter pads.
Filter Pad Type: #2 Polish

Micron Size: 1.8

Overall Width:

Overall Height:

Thickness:
1. Filter wine after any fining agents have been used and have fully settled out of the wine.

2. For best results, wine should be filtered after 2 - 3 months of age and after being stored in a cold location. After this time, wine can be filtered starting with the #2 polish filter pad followed by the #3 sterile filter pad after. Wait 2 - 4 days between filtrations.

3. When filtering young wine less than 30 days old, begin filtering with the #1 coarse filter pad, followed by the #2 polish filter pad and then the #3 sterile filter pad (if desired). Wait 2 - 4 days between filtrations.

4. Allow wine to rest for 2 - 4 days after filtration before bottling.

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Form:	Liquid
Solids:	80.2-82.3%
Fermentability:	Not Available
Specific Gravity	1.4250 - 1.4397 PPG
Color:	2 - 3 Lovibond
Ingredients:	barley, water
Use:	Up to 100%
Net Weight:	3.3lb (1.5kg)

Form:	Liquid
Solids:	80.2-82.3%
Fermentability:	Not Available
Specific Gravity	1.4250 - 1.4397 PPG
Color:	2 - 4 Lovibond
Ingredients:	barley, wheat, water
Use:	Up to 100%
Net Weight:	3.3lb (1.5kg)

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Form:	Powdered
Ingredients:	Maltodextrin Powder
Net Weight:	8oz (227g)

Form:	Whole Malted Grain
Ingredients:	Rye
Extract FG:	84% min.
Color:	3.7º Lovibond
Moisture:	4.5% max.
Diastatic Power:	105°L
Origin:	United States
Usage Rate:	Up to 50%

Top Diameter:	1-1/16in (27mm)
Overall Diameter:	1-1/4in (31mm)
Color:	Silver
Size:	26.5mm (For standard beer bottles)
Quantity:	144 Caps
Material:	Metal

Inner Opening:	0.75 inch (19mm)
Height:	11.1 inch (28.1cm)
Overall Width:	2.9 inch (7.3cm)
Material:	Glass
Color:	Frosted
Volume:	25.4oz (750mL)

Filter Pad Type:	#2 Polish
Micron Size:	1.8
Overall Width:
Overall Height:
Thickness:

Beer Making

Maltodextrin, 8oz

Briess Rye Malt (3.7°L)

Brewer's Best Natural Grapefruit Flavoring, 4oz

Assorted Bottle Caps - 60-Count

Brewer's Best Extra Light Malt Extract, 3.3lb

Brewer's Best Wheat Malt Extract, 3.3lb

750mL Frosted Bordeaux Wine Bottles - Case of 12

Buon Vino Super Jet #2 Polish Filter Pad (1.8 Micron) - Pack of 3 Pads

Featured Items

Reviews

Reviews

Reviews

Reviews

Proudly serving these great brands and more

SEARCH

OUR MISSION

NEWSLETTER

CUSTOMER SERVICE

ABOUT US

EXPLORE

CONNECT

My ACCOUNT