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Muntons Ale Yeast, 6 grams

  • Muntons ale yeast is a versatile English ale yeast for producing full-bodied ales including pale ales, IPA's, brown ales, porters and stouts. It has an apparent attenuation of 70% and has a powdery flocculation. It provides low ester formation and a higher residual gravity creating a maltier ale with a full body and mouthfeel. The ideal fermentation temperature is 64º - 70ºF (18º - 21ºC) and it has an alcohol tolerance of about 8%.



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