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$ 19.99
Red grape juice concentrate is an ideal wine base for white wines or can be added to other recipes to contribute flavor and fermentability. Concentrated to about 68 Brix. Dilute with 2.8 to 3.2L of water to make 4 liters of wine per pack.
$ 1.19
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$ 1.59
Yeast nutrient for all beer, wine, cider and fermented beverages. Contains food-grade urea and diammonium phosphate for improved yeast health and performance resulting in higher quality beers and wines. Can also be used to make kombucha, sauerkraut or other fermented foods to improve the health of yeast and bacteria cultures.
$ 1.59
$ 3.49
$ 5.99
First Quality wine corks are an economical, composite cork for wines aged up to 12 months. The #7 corks are one-piece, pore-filled corks with non-chamfered ends. The #8 and #9 corks are agglomerated with chamfered ends.
$ 6.49
Durable food-grade plastic funnel with 4in straining screen for home or commercial use. It is composed of tough, stain-resistant nylon and includes a 4in filter screen that snaps securely in place to strain solids down to 0.03in (1mm) in size. Available in 8in, 10in and 12in diameter. Additional filter screens available. BPA-free.
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Yeast nutrient is critical for vigorous and complete fermentations that result in the greatest tasting beers or wines. The addition of yeast nutrient creates a healthier yeast population and improves fermentation behavior. A strong yeast population dramatically enhances the flavor and character of all beers and wines.
Key Benefits:
- Minimize negative or ‘off’ flavors
- Produce a larger and healthier yeast population
- Improve fermentation of higher alcohol beers and wines
- Create consistent, vigorous and complete fermentation resulting in better tasting beers and wines
