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$ 14.19
Raise a glass of homemade burgundy and enjoy the fruits of your labor. This informative guide provides an overview of the entire home winemaking process, from the vine (or the boxed kit) to your glass. With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you’re sure to find a wine to suit your taste. Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success.
From The Back Cover:
Few pleasures are more gratifying than pouring a glass of fine wine, admiring its clarity and color, savoring its rich bouquet, raising it to your lips, and knowing that you made it yourself. With this complete guide to home winemaking, such pleasure can be yours with little fuss and lots of fun. The Home Winemaker's Companion will guide you as you progress from making your very first batch of kit wine to mastering advanced techniques for making wine from fresh grapes. Included are Gene Spaziani's tried-and-true recipes for 115 delectable wines…even port and champagne! Making consistently great wine at home is easy; the hardest part is being patient while your wine ages!
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Corn can provide a wide range of flavors, aromas and characteristics in beer. It is popularly used for its naturally sweet flavor and soft texture. The aroma in the finished beer is also lightly sweet with a pleasant fruitiness. Corn can provide significant fermentable sugars as a major ingredient or just a gentle background flavor when used in smaller quantities. It imparts a bright yellow color to pale beers and retains a lighter body and mouthfeel. Corn has been used in brewing for thousands of years and continues to be used in many modern beer styles. Corn is relatively low in protein and other important characteristics important to brewing which is why it should be processed with a portion of other brewing grains.
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SafAle T-58 yeast is specially selected for its estery character and complex fruitiness. It produces a spicy and herbal flavor profile with notes of pepper. This strain is capable of fermenting excellent beers up to 8.5% ABV and much as 11.5% ABV. These features make the Safbrew T-58 yeast ideally suited for many Belgian Ales and Wheat Beers.
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A tall and slender glass is best for serving lighter, delicate, or effervescent beers such as pilsners, lagers and wheat beers. The narrow shape shows off beers with brilliant clarity and allows you to see the beer sparkle as streams of bubbles rise to the surface. The narrow shape is also ideal for pilsners and wheat beers because it enhances the aromatic qualities of these delicate styles.
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Nelson Sauvin is a highly prized, dual-purpose hop that has been used in a wide range of styles by craft brewers. It has a distinctive aroma, similar to Sauvignon Blanc wine or crushed gooseberries. Notes of passionfruit and tangerine are apparent as well. Nelson Sauvin has a low cohumulone content allowing for a smooth bitterness.
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